To celebrate the fourth, we had our first summer barbecue with friends. On the menu were some new recipes and some store-bought supplements:
+ Assorted grilled chicken sausages from Whole Foods
+ Panzanella salad using this recipe
+ Reser's Original Potato Salad
+ Chocolate chunk blondies using this recipe
My friends Melissa and Regina were also sweet enough to bring over chocolate chip cookies (with kettle chips as a secret ingredient!), pretty skewered fruit salad, and agua fresca. It was all so delicious and festive, and came together so well. We stuffed ourselves and finished just in time to catch the local fireworks show.
Hope you all had a wonderful Independence Day!